Welcome Readers!

Welcome to the Mystic Blog of the only Mystic Nymph! I hope you have a blast reading my thoughts, and I hope you drop by again!

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I'll let you in a little revelation about my favorite usernames in my virtual sites. First is about my Mikimoto Angel pen name. Mikimoto is a famous brand of pearl accessories in America. I first saw that brand in Vogue Magazine. I got mesmerized by that label, and I thought of using it. I just added Angel from my name "Angela". Thus, the formation of Mikimoto Angel.

For my other pen name Mystic Nymph, the word mystic really came from the show Mystic Knights of Tir Na Nog. I used to be so hooked to that show. I am also obsessed with mythologies, and nymphs are mythical creatures depicted as beautiful young women who are considered as guardians of objects and places in nature. Thus, the evolution of Mystic Nymph.

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Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

Tuesday, June 12, 2012

Mystique Shutterbug: My 22nd Birthday

I have returned, my lovelies! It was quite a long hiatus I should say. I was gone for almost a month, and it felt like forever. Now I'm still trying to refresh my mind from the blogger's block and stuff, so I hope you don't mind if this entry sounds so lame. I know I promised to get back right away; but some circumstances are really that irreconcilable, I couldn't even live up to what I said so. Anyhow, it was my 22nd birthday last Friday June 8 2012 but the celebration was held the next day at our church during the Music Team practice. To back up my words in this entry, here are the photos.


Me and my sisters Mikee, Janine and Miko.


DIG IN, my new friends in the LORD!

I felt so blessed with my 22nd year because I’m now serving my Father in Heaven again after such a long time of being just a simple church-goer. It’s a great feeling when you know you’re using everything you are for God’s cause. I also want to thank our Pastor and some of my church friends for serenading me first thing in the morning last Friday. It meant a lot to me! I totally felt so special. Lastly, I want to thank my family, especially to my Mama Bebet and Papa Bebot for preparing something delicious for my two-part birthday celebration. You are the sweetest! I couldn’t be more grateful to the Lord for giving me these wonderful people.

‘Til next time. Much Love! God bless everyone.

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Saturday, April 14, 2012

Gastronomy: Sbarro SM City Davao

Chicken Parmigiana

Meat Delight

Meat Lasagna

Spaghetti Meatballs

Stuffed Sausage & Pepperoni

Chicago Deep Dish White

Sbarro finally catered the Italian gastronomical needs of  DavaoeƱos  last month March 16, 2012 in line with the 75th Araw ng Dabaw celebration. Their store located at SM City Davao is actually a first in Mindanao. Soon enough, I'm pretty sure Sbarro will branch out in the city faster than we can imagine. So what are you waiting for fellows? Experience Italian cuisine that won't tear your pockets open at Sbarro SM Davao beside Classic Savory and Roadhouse Cafe, fronting 360 Degrees Hand Shaked Tea.





Thursday, April 5, 2012

Gastronomy: A Treat at Pancake House



Peach Waffle


Hot Roast Chicken Set


Ham Steak Special Set


Junior Master Chef inspired Pork Silog


Pan Chicken Special Set

March 29 2012 was a special day for my sister Mikaela, because she just graduated from elementary. As a treat for her, my parents gave her a new phone and lunch at her restaurant of choice. She wanted to eat at Pancake House because they serve meals inspired by the dishes created by the kiddie cooks of Pinoy Junior Master Chef.

We had Peach Waffle, Hot Roast Chicken Set (Mine), Ham Steak Special Set (Janine’s), JMC inspired Pork Silog (Mikee’s) and Pan Chicken Special Set (Mom’s). We didn’t expect that the Peach Waffle was crispy, because it didn’t look like it in the menu. I enjoyed my meal a lot because I have a thing for roasted chicken, and taco filled with white onions, cheese and lettuce.

I love Pancake House because of their laid-back setting and of course, great grub. I like that they use movie posters as displays for their interiors. The price, place and customer service don’t necessarily put me off, unlike other food spots that offer Western dining menu. For me, it’s not gratifying eating at a joint that’s too intimidating.

Too bad Papa and Miko weren’t able to be with us during this small celebration. Papa went straight to his office right after the graduation ceremony, and Miko was busy with her thesis. Nevertheless, it was still a delightful gastronomical experience. I’m hoping next time no one gets left behind again. Much love, connoisseurs!


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Thursday, March 22, 2012

Mystique Shutterbug: Delish Stuff

Hail to the comeback of my long gone photo blog series!
Today’s episode will once again feature one of my greatest destressers – FOOD!
No less than my favorite hot dishes, desserts and beverages!
Less words, more pictures.
Aim, shoot and tell!

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Four-cheese Pizza
I get weak in the knees when it comes to cheese and pizza.

My Native Chicken Adobo
Adobo is one of the famous Philippine dishes. One taste, and you’re sure to ask for more!

Mom’s Clams Soup
I love the challenge shell dishes give me. We had this for lunch one Sunday.

Goldilocks’ Dark Chocolate Chips Muffin
I’m not much of a muffin fan, but this is a big exception. I die for anything chocolate!

My Beef Patty Garnished with White Onion & Tomato
To get rid of boredom, I decided to prepare something a little special for myself for lunch and snacks.

KFC’s Combo Meal Overload
This meal includes  1 piece of brownie, chicken, mushroom soup, mashed potato, soft drink and rice.

KFC’s Brownie and Spoonful
I forgot the flavor of this Spoonful, but I think it’s Tiramisu.

Classic Savory’s Combo Meal 3
I just can’t get enough of Classic Savory’s Chicken.

Ferrero Rocher Chocolates
Who won’t fall for these chocolate balls wrapped in gold? I’m melting.

Mini Toblerone

Cadbury, 100 Grand and Butterfinger

Twix Cookie Bar & Reese’s Peanut Butter Cups

 
Noir Dark Chocolate
I’ve been spending quality time with chocolates lately. Need I say more?

 Magnum Classic Ice Cream
Of late, this is the Philippines’ newest addition to its dessert market and the most hyped ice cream in the country. Filipinos are all the rage over this smooth vanilla ice cream covered in thick Belgian chocolate.
Now, I just jumped in the bandwagon. I haven’t tried other flavors though, but they say Magnum Truffle tastes divine.

360 Degrees’ Milk Green Tea
Meet my favorite tea beverage that is proudly Davao-based. I go loco for any drink with tapioca! Try their Red and Green Milk Tea. You’ll never regret it!

Save More’s Garden Fresh Salad
I love having raw vegetable salads, not only because of the health benefits; but simply because of the crisp as well! Lettuce, carrots and corn for a nutritious snack.

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Don’t you just love rewarding yourself with your much-loved treats
when you feel knocked down with stress?
Food is definitely one of the best ways to cope with any bad vibes.
‘Til next time shutterbugs!
It’s a wrap!
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